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Coffee Kids Coffee Kids Region: Ocotepeque Varietals: Catimore, Caturra, Parainema, Catuai Rojo and Ihcafe90, Costa Rica and Lempira. Altitude Range: 1,200-1,600 MASL Harvest Months: February- April Wet Mill Process: Fully Washed Drying Method: [...]

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2020-09-04T12:06:42+02:00

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Trifinio Trifinio Region: Ocotepeque and Copan. Varietals: Caturra, Parainema, Bourbon, Ihcafe90, Catuai and Lempira. Altitude Range: 1,100-1,700 MASL Harvest Months: January- April Wet Mill Process: Fully Washed and Semi-Washed Drying Method: Patios, African [...]

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2020-09-23T08:42:46+02:00

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Recuperando Mi Cafetal Recuperando Mi Cafetal Sourced: Directly from producers of the program Region: Lempira, Santa Barbara Varieties: IH90, Catuai, Caturra ,Lempira, and Bourbon Altitude Range: 1,100-1,600 MASL Harvest Months: January-March Wet Mill [...]

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2020-09-04T12:06:54+02:00

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Lenca Genuino Lenca Genuino Sourced: - Region: West origin, Honduras Varieties: - Altitude Range: from 1,200 to 1,600 MASL Harvest Months: normally from January through April Wet Mill Process: washed Drying Method: sun-dried [...]

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2020-09-04T12:07:01+02:00

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GEA GEA Sourced: Directly from women Region: Lempira and Ocotepeque Varieties: IH90, Catuai, Caturra, Lempira and Bourbon Altitude Range: 1,100-1,650 MASL Harvest Months: January-April  Wet Mill Process: Fully Washed  Drying Method: Africans beds, [...]

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2020-09-04T12:07:06+02:00

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Hacienda Montecristo Hacienda Montecristo Coordinates: 14°51’40.6″N 88°46’53.8″W Region: Copan Varieties: Ihcafe 90, Catuai, Caturra, Parainema and Pacamara Altitude Range: 950-1250 MASL Harvest Months: November – March Wet Mill Process: Fully washed, Semi- washed [...]

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2020-09-04T12:07:12+02:00

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El Paraiso Estate El Paraiso Estate Coordinates: 14°35’49” N 87°49’53” N Region: Aguadulce, Siguatepeque Varieties: Catuai, Caturra, Ihcafe90 and Parainema Altitude Range: 1,400- 1,600 MASL Harvest Months: January- April Wet Mill Process: Fully [...]

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2020-09-04T12:07:22+02:00

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San Marcos San Marcos Sourced: Directly from individual producers Region: San Marcos, Ocotepeque Varieties: Catuai, Caturra,  Lempira, IH90 and Bourbon Altitude Range: 1,100-1,920 MASL Harvest Months: December to March Wet Mill Process: Fully [...]

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2020-09-04T12:07:30+02:00

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San Andres San Andres Sourced: Directly from individual producers Region: San Andres, Lempira Varieties: Ihcafe 90, Catuai, Caturra ,Lempira among others Altitude Range: 1400- 1650 MASL Harvest Months: Mid January to March Wet [...]

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2020-09-04T12:07:37+02:00