Sourced: Directly from individual producers Region: San Marcos, Ocotepeque Varieties: Catuai, Caturra,  Lempira, IH90 and Bourbon Altitude Range: 1,100-1,920 MASL Harvest Months: December to March Wet Mill Process: Fully Washed  Drying Method: Solar Dryers and Patios Cup Score Range: 83.0 –  84.0 Availability: 10,000 [...]

Sourced: Directly from individual producers Region: San Andres, Lempira Varieties: Ihcafe 90, Catuai, Caturra ,Lempira among others Altitude Range: 1400- 1650 MASL Harvest Months: Mid January to March Wet Mill Process: Fully Washed Drying Method: Solar Dryers and Patios Cup Score Range: 83.0 – [...]

Sourced: Directly from producers Region: San Juan, Intibuca Varieties: Catuai, Caturra, and Bourbon Altitude Range: 1,100-1,800 MASL Harvest Months: December to March Wet Mill Process: Fully Washed Drying Method: Solar Dryers and Patios Cup Score Range: 82.0 –  83.0 Availability: 10,000 bags/60kg [...]